Blenders In The Grass

In September 1994, the three of us, all long time friends (Art and Scott since childhood, Keric since college), had become enamored with the concept of smoothies. Having recently become involved in endurance sports, we were constantly looking for healthy, low fat, high-energy meals. We found that smoothies offered us exactly that and they tasted great, too. We also realized that we were not the only ones who felt that a smoothie was a perfect meal alternative for an active life-style. We knew there was a place for someone who could provide smoothies in a quality manner

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